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Fairtrade Research and Publications
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Monitoring the scope and benefits of Fairtrade: Cotton
Publication: published 3 Mar 2020
Cotton farmers in developing countries wield little power or influence. With high levels of illiteracy and limited land holdings, many cotton farmers live below the poverty line and depend on the ...
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Monitoring the scope and benefits of Fairtrade: Summary 10th Edition
Publication: published 10 Jan 2020
This report includes data on the number of Fairtrade certified organizations, farmers and workers, and Fairtrade Premium earned across all products for the year 2017.
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Monitoring the scope and benefits of Fairtrade: Asia and Pacific region
Publication: published 28 Nov 2019
By the end of 2017, there were 261 Fairtrade producer organizations in 20 countries throughout the Asia and Pacific region. More than 260,000 farmers and workers in the region make up about 15 ...
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Monitoring the scope and benefits of Fairtrade: Latin America and the Caribbean region
Publication: published 28 Nov 2019
Producer organizations in Latin America and the Caribbean make up about half of all Fairtrade certified organizations worldwide: by the end of 2017, there were 803 Fairtrade producer organizations in ...
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Monitoring the scope and benefits of Fairtrade: Africa and Middle East region
Publication: published 21 Oct 2019
Producer organizations in Africa and the Middle East make up about a third of all Fairtrade certified organizations worldwide: by the end of 2017, there were 535 Fairtrade producer organizations in ...
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Monitoring the scope and benefits of Fairtrade: Cocoa
Publication: published 18 Oct 2019
In 2017, cocoa was the fastest-growing Fairtrade product category with sales jumping by an impressive 57 percent in volume to more than 214,000 metric tonnes (MT). Growth continued in 2018, with a 21 ...
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Monitoring the scope and benefits of Fairtrade: Coffee
Publication: published 4 Oct 2019
Coffee continues to be the most significant product within the Fairtrade product range in terms of production volume as well as the number of producers involved. Today, there are 582 Fairtrade ...
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Monitoring the scope and benefits of Fairtrade: Sugar
Publication: published 6 Sep 2019
The global sugar industry is vast and complex. Around 80 percent of the world’s sugar is derived from sugarcane. It is grown by millions of small-scale farmers and plantation workers in developing ...
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Monitoring the scope and benefits of Fairtrade: Tea
Publication: published 20 Aug 2019
Tea is the second most popular beverage in the world, surpassed only by water. Most tea is produced on large estates employing hundreds or thousands of workers in East Africa and Southeast Asia. But ...
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Monitoring the scope and benefits of Fairtrade: Bananas
Publication: published 5 Jul 2019
Note: We began reporting key monitoring data differently starting with 2017 figures. Product-specific reports for the top seven Fairtrade products by volume are being added as they become available. ...
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